1 Medium Zucchini

3 Medium Carrots

2/3 lbs Baby Potatoes

1 Large Red Onion

2-4 Garlic Heads

4 tbsp Extra Virgin Olive Oil

1 tsp Dried Garlic

1/4 tsp Black Pepper

1 tsp Sweet Paprika

2 tbsp Marjoram (or oregano)

3/4 tsp Salt

Cut zucchini into chunks

Peel and slice carrots

Cut potatoes into quarters

Cut onion into quarters

Add above vegetables to large bowl, drizzle with olive oil

Add dry spices, and toss to coat evenly

Divide contents of bowl onto 4 sheets of foil, reserving remaining oil mixture

Trim top of garlic to expose tops of cloves

Press tops of garlic into oil mixture to soak up oil and spices

Place one garlic head into each foil packet

Wrap packets tightly

Place on grill for 60-90 minutes, or cook in oven at 400 degrees for 30-35 minutes